The point of me sharing this is to talk about the food. That's the one part of the story I firmly support and believe...Italy is meant to be experienced through the food. To see antipasti plated in front of some lucky patron is to be inspired to serve something simply and tastefully using a few good ingredients from the environment by which you are surrounded. Maybe I was hungry going in but I found myself daydreaming during the Rome scenes of a day where they have smell-a-movie or cinema scent-sations. We could have all been in Rome last night if they had opened the vents and pumped in the smells from the trattoria
So, tonight's dinner will have an Italian theme for sure. It won't be as delicious as the meal we had from Trattoria der Pallaro last fall while in Rome but I just can't take it anymore...I need a heavy dose of carbs and vat of vino.
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